Digital Flour Dough Tensile Analyzer Grain Dough Tensile Analyzer

• After-sales Service: Support
• Warranty: 1 Year
• Sample Weight: Flour 300g+6g Salt Distilled Water
• Shipping Cost: Estimated freight per unit.: about shipping cost and estimated delivery time.
• Currency: US$
• Return&refunds: You can apply for a refund up to 30 days after receipt of the products.
• Model NO.: HZL-350
• Rubbing Machine Rotating Speed: 15±1r/Min
• Hook-Toothed Tape Speed: 14.5±0.5mm/S
• Rotating Speed of Kneader: 83±3r/Min
• Tension Test Mode: Electronic Pressure Sensor
• Transport Package: in Wooden Case
• Specification: 45W
• Trademark: QT
• Origin: China
• Production Capacity: 1000sets/Month
• Package Size: 100.00cm * 64.00cm * 75.00cm
• Package Gross Weight: 130.000kg

Product Description

Product Description

HZL-350 electronic extensometer is a multi-functional electronic dough extensometer, which is mainly used to measure the strength of flour gluten and the improvement effect of flour improver. Accurate and reliable, it can display up to 5 sets of stretching curves at the same time, which is convenient for comparing their differences.
 

Electronic extensometer is mainly used for quality inspection and control of wheat and wheat flour in the process of wheat breeding, business acquisition, storage, flour processing, food production, etc. It is widely used in quality inspection institutions, quality supervision departments, and wheat breeding units. , grain acquisition and storage enterprises, grain and food processing enterprises and other fields.

 

Determination principle.

After the wheat flour is kneaded into a dough by adding salt water in the farinograph kneading bowl, kneading the balls, kneading strips, and resting the dough at a constant temperature in the electronic stretcher, and then placing the jig containing the dough on the bracket of the measuring system, pulling The rod and the noodle hook move down at a fixed speed, and the dough is stretched with the noodle hook. The dough is deformed by the tensile force until it breaks, and the recorder automatically records the tensile resistance and tensile changes of the dough due to the force. The properties such as tensile resistance and elongation of the dough were evaluated from the obtained tensile curves.

Product Features

* Drawer-typefermentation box,with spring and oil damping guide rail ,easy to open.
* Enclosed circular arc contour ,with dustproof,heat-held function and artistic steady natural appearance.
* Simultaneously display up to 5 groups of tensile curves,which facilitates contrasting their differences.
* Results saved in Access database ,the consult is convenient .
* Electronic transducer test stretch resistance ,accurate and reliable .
* Procedure automatic zero calibration ,automatic start cartography.
* Computer gathering ,analyzing data ,simple and highly efficient.

Detailed Photos

Product Parameters

Model	HZL-350
Sample weight	Flour 300g+6g salt distilled water
Kneading-ball machine rotating speed	Automatically stop after 83+-r/min, 20r
Rubbing machine rotating speed	15±1r/min
Hook-toothed tape speed	14.5±0.5mm/s
Tension test mode	Electronic pressure sensor
Computer connector	USB
Power	AC220V, 50Hz
Shape size	92(L)×64(W)×95(H)cm
Weight	About 115 Kg

Agri-testing Instruments

FAQ

Q1. How can I choose the suitable one?
Please tell us your detailed requirements by mail or online, we will recommend the suitable one as your request.

Q2.How can I pay?
We accept many payment term, such as T/T, Western Union…

Q3.When I receive it after pay?
Normal models can be delivered with 5-7days, please contact us to check transport time to your address.

Q4.What should I do if I do not know how to use?
Manual user will be sent together, you can also contact us with more technological support.

Q5.What should I do if some parts broken?
We do standard export package and 1 year warranty except wear parts.